Product Details

Bhujia (200gm)

70.00

Bhujia is a popular Indian snack known for its crunchy texture and spicy flavor. Made primarily from gram flour (besan), it is a versatile and delightful treat that is enjoyed by people of all ages. Bhujia is typically shaped into thin, crispy strands and seasoned with a blend of aromatic spices, making it an irresistible snack for any occasion.

Description

Description: Bhujia is a popular Indian snack known for its crunchy texture and spicy flavor. Made primarily from gram flour (besan), it is a versatile and delightful treat that is enjoyed by people of all ages. Bhujia is typically shaped into thin, crispy strands and seasoned with a blend of aromatic spices, making it an irresistible snack for any occasion.

Ingredients:

  • Gram Flour (Besan): The base ingredient, providing a nutty flavor and crunchy texture.
  • Spices: A traditional mix that may include turmeric, red chili powder, black pepper, asafoetida, and chaat masala.
  • Salt: To enhance the overall flavor.
  • Oil: For deep frying, ensuring the bhujia is crispy and golden brown.

Preparation:

  1. Dough: A dough is made by mixing gram flour with water and the chosen spices. The consistency needs to be just right for shaping into thin strands.
  2. Shaping: The dough is passed through a sev press or a similar device to form thin strands.
  3. Frying: These strands are deep-fried in hot oil until they turn golden brown and crispy.
  4. Cooling: Once fried, the bhujia is drained of excess oil and allowed to cool, ensuring it remains crispy.

Packaging: Bhujia is typically packaged in air-tight pouches or containers to keep it fresh and crunchy. It is available in various sizes, from small packs for individual consumption to larger packs for family or party servings.

Serving Suggestions:

  • Standalone Snack: Enjoy bhujia straight out of the pack as a savory, crunchy snack.
  • Tea-time Companion: Pair it with a hot cup of tea or coffee for a delightful tea-time treat.
  • Garnish: Use bhujia as a topping for chaat, salads, or yogurt to add a spicy crunch.
  • Mixes: Combine it with other snacks like peanuts, roasted chana, or puffed rice to create your own unique snack mix.

Flavor Profile: Bhujia is known for its spicy, tangy, and savory flavors. The spices are well-balanced, providing a delicious kick without overpowering the natural taste of the gram flour. The crispiness of bhujia makes it an addictive snack that is hard to put down once you start eating.

In summary, Bhujia is a classic Indian snack that combines the richness of gram flour with a blend of spices, resulting in a crispy, flavorful treat that is perfect for any occasion. Its versatility and delicious taste make it a favorite among snack enthusiasts.

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